A refreshingly elegant cocktail that combines the crispness of cucumber with the botanical brightness of gin. Light, citrusy, and unsweetened, the Cucumber Gin Fizz is a perfect go-to for casual gatherings, summer nights, or anytime you’re craving something clean and crisp.
Recipe Overview
-
Yield: 1 serving
-
Prep Time: 5 minutes
-
Difficulty: Easy
-
Glassware: Highball glass
Ingredients
| Ingredient | Amount | Notes |
|---|---|---|
| Gin | 2 oz | Opt for a high-quality London dry gin |
| Fresh Cucumber Juice | 1 oz | Juice fresh cucumber for a clean flavor |
| Lemon Juice | 0.5 oz | Freshly squeezed is best |
| Soda Water | Top up | Use chilled soda water for extra freshness |
| Cucumber Slice | 1 slice | For garnish |
| Garnish | – | A cucumber slice on the rim + a mint sprig |
Instructions
-
Build the Base
In a cocktail shaker, combine gin, fresh cucumber juice, and lemon juice with ice. -
Shake It Up
Shake well until chilled, then strain into a highball glass filled with fresh ice. -
Finish and Fizz
Top with chilled soda water and gently stir to combine. -
Garnish
Add a thin slice of cucumber on the rim and a sprig of mint for an extra-fresh finish.
Pro Tips from Bar Melsy
-
Cucumber Boost: Want more cucumber flavor? Muddle a few slices in the shaker before adding your liquids.
-
Stay Cool: Chill your glassware in advance for a crisp, cold finish that lasts longer.
📸 Made it?
Tag us @BarMelsy and share your creation with #CucumberGinFizz — we might just feature your post!
Clean. Crisp. Classic.
This is a drink that delivers sophistication without sweetness. Perfect for day drinking, garden parties, or just kicking your feet up in style. Cheers.